APPLICATIONS

Below our product overview for your applications

MEAT & FISH

Product Type	Concentration %	Color Shade	Stability		Solubility
Product Type	Concentration %	Color Shade	pH	Heat	Dispersible	Soluble in:
Processed meat
Carmine WS powders	20 - 60	Pink - strawberry red - red bluish	3.5 - 8.0	Excellent	----	Water
Carmine lake powders	50 - 60	Pink - strawberry red - red bluish	3.5 - 8.0	Excellent	Oil / Fat	Alkali
Carmine high tinctorial powders	27 - 60	Strawberry red - bright red bluish	3.5 - 8.0	Excellent	Oil / Fat	Alkali
Carmine liquids	1 - 20	Strawberry red - bright red bluish	3.5 - 8.0	Excellent	----	Water
Paprika oleoresins	40,000 - 120,000 C.U.	Orange to dark red	3.0 - 8.0	Good	----	Oil
Carmine & annatto liquid blends	Formulations	Orange - Bright strawberry red	4.0 - 13.0	Good	----	Water
Beetroot Juice	x	Light red - red	3.5 - 8.0	LOW	----	Water
Beetroot powders	3.3 - 3.9	Pink - strawberry red	3.5 - 8.0	LOW	----	Water
Meat Analogue formulations	Formulations	Orange - red	3.5 - 8.0	Good	----	Water
Casing
Carmine WS powder	20 - 60	Pink - strawberry red - red bluish	3.5 - 8.0	Excellent	----	Water
Carmine oil suspensions	5 - 10	Reddish	3.5 - 8.0	Excellent	Oil / Fat	----
Annatto - Norbixin liquid	1 - 5	Yellow to orange to brownish	5.0 - 12.0	Good	----	Water
Annatto - Bixin - Norbixin emulsions	1 - 3.5	Yellow to orange brownish	3.0 - 8.0	Good	Oil / Fat	Water
Carmine & annatto emulsions	Formulations	Red brownish	5.0 - 12.0	Good	Oil / Fat	----
Breadcrumb
Annatto - Norbixin liquid	1 - 5	Yellow to brownish orange	5.0 - 12.0	Good	----	Water
Annatto - Bixin emulsion	4 - 8	Orange reddish	3.0 - 8.0	Good	Water	----
Paprika oleoresin	40,000 - 120,000 C.U.	Orange	3.0 - 8.0	Good	----	Oil
Turmeric emulsion	5 - 10	Bright yellow	3.0 - 8.0	Excellent	Oil / Fat	Water
Surimi
Carmine low bleeding powder	50 - 52	Pink - Bright red	3.5 - 8.0	Excellent	----	Alkali
Carmine low bleeding suspensions	Formulations	Pink - Bright red	3.5 - 8.0	Excellent	Water	----
Carmine low bleeding liquid	Formulations	Pink - Bright red	3.5 - 8.0	Excellent	Water	----
Paprika oleoresin	40,000 - 120,000 C.U.	Orange	3.0 - 8.0	Good	----	Oil
Shrimps
Carmine & annatto liquid blends	Formulations	Orange - Red	5.0 - 12.0	Good	---	Water

DAIRY

Product Type	Concentration %	Color Shade	Stability		Solubility
Product Type	Concentration %	Color Shade	pH	Heat	Dispersible	Soluble in:
Yoghurt / Milk drink / Custard / Ice cream
Carmine liquids	1 - 20	Red bluish to pink to strawberry red	3.5 - 8.0	Excellent	---	Water
Carmine acid stable liquids	1 - 7	Orange - Red yellowish - Red bluish	3.0 - 8.0	Excellent	----	Water
Annatto - Norbixin powders	5 - 1	Yellow - Orange	4.0 - 13.0	Good	----	Water
Annatto - Norbixin liquids	1 - 5	Yellow	4.0 - 13.0	Good	----	Water
Carmine & annatto liquid blend	Formulations	Peach - Yellow/orange	4.0 - 13.0	Good	----	Water
Turmeric emulsion	5 - 10	Bright yellow	3.0 - 8.0	Excellent	Oil / Fat	Water
Black carrot powders	8 - 12	Light strawberry pink - pink-bluish	3.0 - 7.0	Good	----	Water
Beetroot powders	3.3 - 3.9	Light pink	3.5 - 8.0	Low	----	Water
Purple sweet potato	10	Pink - red bluish	3.0 - 8.0	Good	----	Water
Safflower powder	27 - 33	Bright yellow	3.0 - 8.0	Excellent	----	Water
Cheese / Processed cheese / Coating
Annatto - Norbixin liquids	1 - 5	Yellow	4.0 - 13.0	Good	----	Water
Annatto oil suspensions	2 - 10	Yellow - Orange	3.0 - 8.0	Good	Oil / Fat	----
Ice Cream / frozen yogurt
Carmine acid stable liquids	3 - 7	Light - dark pink	3.0 - 8.0	Excellent	----	Water
Carmine liquids	1 - 20	Light - dark pink - purple	3.5 - 8.0	Excellent	----	Water
Annatto - Bixin - Norbixin emulsions	2.5 - 3.5	Light - dark yellow	3.0 - 8.0	Good	----	Water
Annatto - Norbixin liquids	1 - 5	Light - dark yellow	4.0 - 13.0	Good	----	Water
Annatto oil suspension	2 - 10	Peach	3.0 - 8.0	Good	Fat	----
Carmine & annatto liquid blends	Formulations	Yellow - orange	4.0 - 13.0	Good	----	Water
Beta Carotene powder	1	Light - dark yellow - peach	3.0 - 8.0	Good	----	Water
Turmeric emulsions	5 - 10	Bright yellow	3.0 - 8.0	Excellent	----	Water
Black carrot powders	8 - 12	Light - dark purple	3.0 - 7.0	Good	----	Water
Purple sweet potato	10	Pink - red bluish	3.0 - 8.0	Good	----	Water
Beetroot powders	3.3 - 3.9	Pinkish - purple	3.5 - 8.0	Low	----	Water
Chlorophyll liquids	10	Light - dark green	3.5 - 8.0	Good	----	Water
Spirulina powders	5 - 19	Light - dark blue	3.5 - 8.0	Low	----	Water
Carbon black liquids	15	Gray - intense black	3.5 - 8.0	Excellent	Water	---

CONFECTIONERY

Product Type	Concentration %	Color Shade	Stability		Solubility
Product Type	Concentration %	Color Shade	pH	Heat	Dispersible	Soluble in:
Hard & soft candy / Coating
Beta Carotene powders	1	Light - bright yellow	3.0 - 8.0	Good	----	Water
Safflower powders	27 - 33	Bright yellow	3.0 - 8.0	Excellent	----	Water
Turmeric emulsions	5 - 10	Bright yellow	3.0 - 8.0	Good	Fat	Water
Carmine & annatto liquid blends	Formulations	Peach - Orange	4.0 - 13.0	Good	----	Water
Annatto - Bixin - Norbixin emulsions	2.5 - 3.5	Dark yellow - orange	3.0 - 8.0	Good	Fat	Water
Black carrot powders	8 - 12	Light - dark pink	3.0 - 7.0	Good	----	Water
Carmine liquids	1 - 20	Pink - red - light to dark purple	3.0 - 8.0	Excellent	----	Water
Carmine & turmeric liquid blends	Formulations	Light - dark red	3.0 - 8.0	Good	----	Water
Chlorophyll liquids	10	Light - dark green	3.5 - 8.0	Good	----	Water
Spirulina powders	5 - 19	Light - dark blue	3.5 - 8.0	Low	----	Water
Carbon black powders	95 - 100	Gray - dark black	3.5 - 8.0	Excellent	Oil / Water	----
Carbon black liquids	15	Gray - dark black	3.5 - 8.0	Excellent	Oil	Water
Chocolate
Carmine oil suspension	5 - 10	Pink - Strawberry red	3.0 - 8.0	Good	Fat	----
Carmine lake fine powder	50 - 52	Purple	3.5 - 8.0	Good	Fat	----
Turmeric emulsion	5 - 10	Bright yellow	3.0 - 8.0	Good	Fat	Water
Beta carotene suspensions	30	Yellow - orange	3.0 - 8.0	Good	----	Oil
Annatto - Bixin emulsions	2.5	Yellow - orange	3.0 - 8.0	Good	Fat	----

BAKERY & PASTRY

Product Type	Concentration %	Color Shade	Stability		Solubility
Product Type	Concentration %	Color Shade	pH	Heat	Dispersible	Soluble in:
Cream / Fruit filling / Pudding / Cake powder
Carmine WS powders	20 - 60	Pink - Strawberry red	3.5 - 13.0	Excellent	----	Water
Carmine acid stable liquids	1 - 7	Orange - Red yellowish - Red bluish	3.0 - 8.0	Excellent	----	Water
Carmine liquids	1 - 20	Red bluish to pink to strawberry red	3.5 - 9.0	Excellent	----	Water
Annatto - Norbixin liquids	1 - 5	Yellow - orange	4.0 - 13.0	Excellent	----	Water
Carmine & annatto liquid blend	Formulations	Peach - Orange	4.0 - 13.0	Good	----	Water
Annatto WS powders	15	Yellow - Orange	4.0 - 13.0	Good	----	Water
Carbon black powders	95 - 100	Gray - intense black	3.5 - 8.0	Excellent	Water	----

COSMETICS & PHARMACEUTICAL

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Natural colors and Colouring Foods application information

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Whether it comes to emulsions or suspensions, water-soluble or oil-soluble colorings, tray or spray dried powders or special mixtures, we develop natural colorants for your application to perform in the best possible multi-sensory way.

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